Polo Fried Chicken

One of the not to be missed food while travelling Bangkok is definitely the fried chicken. While it was Hatyai, a capital city of southern province of Thailand that was well known for its tasty fried chicken, Polo Fried Chicken in Bangkok was believed to serve the best fried chicken within the capital of Thailand.

As the name says it all, Polo Fried Chicken or Raan Gai Thord Jay Kee serve its signature dish, the tasty golden brown fried chicken topped with generous crispy garlic which further adds to the deliciousness of this chicken dish. The ideal way to get the best out of Polo Fried Chicken eating experience will definitely to complement it with the sticky rice. Grab a chunk of chicken meat from a plate of half or full chicken, then tossed the meat into a fingerful of sticky rice and you are all ready to get a taste of the tender,juicy fried chicken dish experience.

THE SIGNATURE TASTY FRIED CHICKEN

Other than fried chicken,other notable dishes serve along with this prized chicken dish of Polo Fried Chicken include the khor moo yang (Thai style roast pork), somtam (papaya salad) and thord man pla (thai style deep fry fish) cake All these side dishes will be good to go with the sticky rice or eaten together with the fried chicken.

THE SOMTAM(PAPAYA SALAD)

KHAO NEAW (STICKY RICE)

KHOR MOO YANG (THAI STYLE ROAST PORK)

THORD MAN PLA(FISH CAKE)

I definitely agree that Polo Fried Chicken in Bangkok offers some of the best and tasty fried chicken experience. Other side dishes such as somtam and khor moo yang were also tasty and did not disappoint. So, it would be worth the time to get to Polo Fried Chicken for lunch to get a taste of the tender, juicy and delicious fried chicken along with its other side dishes if you are in Bangkok for holiday.